Thai barbecue pork salad

Thai BBQ Pork Salad is a super simple recipe that is packed with flavors. It is a healthy and very nutritious meal. Each bite will give you a different flavor to enjoy. (Recipe for 4 servings; 230 calories per serving) IngredientsFor the salad

• 300g pork strips
• 2 cups of romaine lettuce
• ¼ cup chopped cilantro
• ¼ medium red pepper, chopped For the sauce
• 2 tablespoons tomato paste
• 8 teaspoons soy sauce
• 1 tablespoon creamy peanut butter
• 2 tablespoons chopped cilantro
• Juice and zest of ½ lemon
• 1 teaspoon red curry paste
• 4 teaspoons rice wine vinegar
• ¼ teaspoon red pepper
• 1 teaspoon fish sauce
• 10 drops of liquid stevia
• ½ teaspoon mango extract (optional) Preparation
• Combine all the sauce ingredients (except the cilantro and lemon zest).
• Add the chopped cilantro and lemon zest to the sauce.
• Mix the BBQ sauce well, and set aside.
• Using your fingers, or a knife, separate the pork.
• Make the salad and glaze the pork with a little sauce. Enjoy! Try this delicious recipe and tell us what you liked.